Song’s notion is to manufacture as a minimal three Rooster & Rice items in Orange County California.
Constructed around a easy Thai food popular, Khao Mun Ghai, Rooster & Rice (with 11 owned and operated locations all the plan in which by California and 1 set up in Houston, Texas) and its chicken and rice-based menu is redefining the Asian QSR market in the US. Created by chef Tommy Charoen and experienced restaurateur, Bryan Lew, and with backing from the Aroi Hospitality Neighborhood (AHG), which entails two founders of Caviar, Rooster & Rice offers a easy, healthy, and simple to total menu bringing easy and comforting Asian tastes to American consumers.
Gore Song, Rooster & Rice’s first franchisee, used to be a fan first. “When I lived in San Francisco,” Song stories, “ I’d employ at Rooster & Rice always. “Rooster & Rice is a delectable meal anytime of the day, from breakfast, lunch and dinner to a slack evening snack. I esteem the menu and the business model and be taught about ahead to providing extra alternative for Californians to sample legitimate Thai chicken and rice dishes.” Actually, Song provides, ‘the alternative and scalability of the Rooster & Rice thought had so out of the ordinary ability that we signed on with a multi-unit franchise.”
“Most restaurant brands grow as a result of they’ve an explosively standard providing or an air-tight operational model that makes them easy and cheap to scale. Rooster & Rice is one amongst totally a few brands that has both.” Says Bryan Lew, co-founder and CEO. “That a success mixture has allowed us to grow suddenly all the plan in which by the Bay Articulate, and we’re finding rising query from neighboring markets. Franchising will enable us to fulfill this rising query like never earlier than while introducing our original, excessive-quality dishes to fresh customers all the plan in which by the country.”
Rooster & Rice recently expanded its operation from California to Texas. Their Houston set up opened in June 2022. In accordance to Rooster & Rice CFO, Min Park, “Rooster & Rice picked the Houston marketplace for its evolving food scene and neighborhood vitality.”
7-12 months-Frail Rooster & Rice Assembles Franchise Group
Moreover to an already present personnel of entrepreneurs with a prolonged song file of success, the company engaged the services and products of nicely-identified franchise alternate consultants, Gary Occhiogrosso and Fred Kirvan. They are charged with bringing Rooster & Rice’s easy, low-fee and simple-to-model franchise thought to the California and Texas (Houston) markets and in the waste franchising nationwide.
“The time is appropriate to lift Rooster & Rice’s category-defining thought to extra people.” Says Occhiogrosso. “Rooster & Rice’s mom-impressed, easy but delicious menu proved its worth all the plan in which by the pandemic. Their low overhead comfort-food thought continued to reach success as others fell by the wayside.” He provides. “Rooster & Rice has a confirmed business model and turnkey system that can enable franchisees to lift a one-of-a-type thought to their neighborhoods at a time when budgets are high of mind and placement visitors query true-for-you and flavorful food at a extensive ticket.”
Franchises On hand in Multiple States
Rooster & Rice plans to lengthen its restaurant business model from 12 locations in 2022 to 16 to 20 locations by 2023. Franchisees have the profit of ongoing teaching and company purple meat up on all the pieces from set up desire, proper territories, third celebration financing, practicing, and advertising and marketing. Rooster & Rice franchises are at this time available in California, Texas, New Jersey, Pennsylvania, and quickly to be supplied in New York, New Jersey and Connecticut.
For extra files on the Rooster & Rice restaurant thought, please seek recommendation from ownaroosterandrice.com. For files on proudly owning your maintain Rooster & Rice franchise, please contact Gary Occhiogrosso at 917.991.2465 or through email at email@example.com. Please seek recommendation from www.frangrow.com.
About Rooster & Rice
Rooster & Rice is a instant-informal thought originated from the San Francisco Bay Articulate and that concentrate on Khao Mun Gai or Organic Thai-Style Rooster Rice. Broken-down restaurateur Bryan Lew & Chef Thomas Charoen founded Rooster & Rice. Continually requested by Tommy Charoen’s fellow cooks after a prolonged day’s work in the sumptuous kitchens of Las Vegas, Khao Mun Gai began existence as a easy comfort dish from Thailand. Even though recently the dish is supplied in quite loads of diverse mouthwatering variations, Chef Charoen’s model is a transparent standout––the outcomes of years of ravishing-tuning, impressed by a recipe from his very maintain mom. Khao Mun Gai has since develop into the signature providing at Rooster & Rice, a energetic, no-frills restaurant thought developed by Chef Charoen and co-founder Bryan Lew. The dish represents the excellent of Asian avenue food culture, proving true meals can certainly near in humble applications. If you’re trying our take on this stunning mixture of aromatic rice, poached chicken, and homemade soybean sauce you gained’t ever be the an analogous. In 2018, Rooster & Rice teamed up with two used founders of the food supply app Caviar (which supplied to Sq. in 2016 and now section of Doordash) to lengthen from the Bay Articulate into increasing a model match for franchising efforts. For extra files, please seek recommendation from ownaroosterandrice.com.
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